Product Development Manager

The Client: An Organic Food Manufacturer

The Role
·      Perform market research to understand market requirements and initiate innovative product
·      Analyze new components, materials, and technologies to evaluate functionality for all new product
·      Coordinate with multidisciplinary product launch teams to facilitate product launch as per research
findings and in appropriate market.
·      Design new concepts for development of new products and maintain technical compatibility to
develop concepts into real products.
·      Prepare comprehensive project plans with technical objectives and detailed cost estimates.
·      Analyze product cost and prepare schedule plans for effective implementation of projects.
·      Provide backup services by advising and develop innovative ideas, concepts and methods for same.
·      Analyze and perform quantitative assessment of design prototypes in line with regulatory and
industry norms to tackle all regulatory and marketing issues.
·      Prepare and approve product design and test plans, review design and recommend adequate
changes to the approved models before actual role out of new products.
The Person
 Bachelor Degree or higher in Food Science & Technology, Product Development or related
 At least 10 years experience in product development.
 Knowledge about rice and rice-based food products food process, Culinary is highly valued
 Able to work in Chiang Rai
 Thai Nationality

At a glance

Company: Argyll Scott Recruitment (Thailand) Ltd.

Posted Date: 07/17/2020

Deadline Date: 07/31/2020

Target Field :

No specific field of study

Employment Type : Full Time

Location : Chiang Rai

About Company

Phone: +66(0)2-107-2903


Email :

How to Apply

Interested students can send their updated CVs to
Ms. Rachanee Gandhi